Re: Avocado love?
That's why you should have done like I told you in the Picky Eaters Challenge and made a ranch dressing out of it. Avocados are very high in Omega 3 fats, which is what gives them that very rich, buttery texture. I get why someone might not like that in chunks, but it makes a perfect creamy dressing, custard or mousse. FREE YO MIND AND THE REST WILL FOLLOW.
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