[lisarea]

And now I am making pot pie out of the leftover pot roast and vegetables, but here is the thing: I made the pie crusts, and then I was like, "Does this smell funny?" and realized that my vegetable shortening was pretty old and possibly rancid so I had to make ANOTHER BATCH with just butter, which is always kind of tricky and man, I don't even know.

Pary. Pary for all of my lots. I am so mad and the kitchen is so messy even though I cleaned it up like a hundred times. The filling is, of course, really good, but if this crust doesn't work out, I'm going to go donate my organs or something.