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More recipe goodness!

Posted 09-23-2007 at 03:05 AM by curses

IN a never ending attempt to cut meat out of my diet, I'm willing to try anything soy based at least once. So I picked up some tempeh last night from the farmers' market, I've never had it before. So while looking for recipes, I came across the following:
Tempeh in Coconut Sauce
Total servings: 4

Recipe ingredients

150 g tempeh, sliced
1/2 teaspoon ground coriander
2 cups coconut milk
2 Tbs oil
1 onion, sliced
2 green chili, sliced
1 small red chili, sliced
2 tsp sugar
1 clove garlic, minced
1 bay leaf
4 cups cooked rice

Recipe directions

Heat a wok and add the oil. Add onion, coriander, garlic, red chili and saute for 1 minute.

Add the coconut milk together with the tempeh, green chili, bay leaf and sugar. Simmer for 15 minutes. Remove bay leave.

Serve over rice.

Vegan: Yes
Vegetarian: Yes

I'm going to make it tomorrow night and cut the recipe in half. Here's hoping it turns out good!
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Total Comments 1


  1. Old Comment
    curses's Avatar
    Oh, made this last night. It wasn't very good. It was definitely missing something, and the tempeh is gross to me. The coconut was too strong a flavor, and even with 4 thai chilies, was very bland. Scrap this one.
    Posted 09-24-2007 at 05:20 PM by curses curses is offline

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