[Sock Puppet]

Okie dokie. So I have a coupla items in my freezer that need some cookin.

First, tonight I want to grill the pork ribeye I got a couple weeks back but threw in the freezer since I didn't know when i'd get to it. Obviously I don't have time for a proper marinade, so I just plan to do a quick rub and grill, unless somebody has a brilliant alternative.

Second, my daughter's friend's grampa went fishing and ended up with a freezer full of trout. So I have two big freezer bags full. I've done various fishies over the years, but never trout. Anyone have a favorite prep?

My profanities for this--oh, wrong thrad.