Rendang, my man, the only recipe for meat that I know of that one can carry for 7 days in the tropics without it going bad.
Beef Rendang Recipe (Rendang Daging) | Easy Asian Recipes at RasaMalaysia.com
I bet you could substitute the peppers (or add if you are crazy like me) with that Blair's death sauce. I was just remembering with a friend of mine, who also lived in Indonesia, about how every village would have it's blend of peppers they'd sell in the market. Just like the French have wines, each has a special cachet.
I'm eating a low carbohydrate diet right now, so the amount of pasta seems excessive.